(1)Objective: In this study. a quantitative analysis of chemical groups (the triterpenoids. water-soluble polysaccharides. and acidic polysaccharides) and quantitative high liquid performance chromatography (HPLC) fingerprint of Poria cocos (Schw. https://thecookiecountesses.shop/product-category/stencil-and-cookie-cutter-sets/